Will coronavirus attach to food items?

According to the available scientific data, there is no
evidence that humans will spread new coronavirus pneumonia through food.
Nevertheless, the winter and spring seasons have always been a season of the
high incidence of viral pneumonia and respiratory infectious diseases. In
addition to paying attention to personal hygiene, including wearing masks,
washing hands frequently, and reducing the number of crowded places, the World
Health Organization has also proposed The following recommendation has been
made to reduce the risk of contracting new coronavirus pneumonia:
Nutritional dietary guidelines for the prevention and
treatment of pneumonia caused by a new coronavirus
1. Enough energy, 250-400 grams of cereals and potatoes
per day, including rice, flour, grains, etc .; to ensure adequate protein,
mainly high-quality protein foods (150-200 grams per day), such as lean meat,
fish, Shrimp, eggs, soybeans, etc., try to ensure one egg per day, 300 grams of
milk and milk products (yoghurt can provide intestinal probiotics, you can choose
more); increase the intake of essential fatty acids through a variety of
cooking vegetable oils, especially single Vegetable oil of unsaturated fatty
acids, the total fat energy supply ratio reaches 25-30% of the total dietary
energy.
2. Eat more fresh vegetables and fruits. More than 500
grams of vegetables per day, 200-350 grams of fruits per day, choose dark
fruits and vegetables.
4. Resolutely stop eating wild animals and eat spicy and
spicy food.
5. People with poor appetite, under-eating, the elderly,
and patients with chronic diseases can use fortified food, special medicine
Use Formula food or nutrient supplements, an appropriate
amount of protein and micronutrients such as vitamins B,
vitamin A, vitamin C, vitamin D
6. Ensure adequate sleep and moderate physical activity, physical
activity time is not less than 30 minutes. Increase the sunshine time
appropriately.
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